![]() You can even make your own flavored salts with citrus zest, herbs, and spices. While there are plenty available and the flavors are fun, you don't need a dedicated "margarita" salt it's often just kosher or sea salt. For a much better drinking experience, choose a coarse salt, such as kosher salt or sea salt flakes. The crystals are simply too small, get clumpy when wet, and create a very salty cocktail. Kosher salt or sea salt (optional): Rimming the glass with salt is optional, but if you choose to add a salt rim you should avoid fine-grained salts, particularly iodized table salt.You'll also want lime wheels or wedges for garnish and wedges for wetting the glass if you plan to rim it with salt. Freshly squeezed lime juice: The final ingredient is just as important as the tequila and the orange liqueur, so be sure to use fresh-squeezed lime juice, not the bottled stuff.Instead, this one deserves the cognac-based Grand Marnier. This will infuse some of the tequila with the heat and flavor of the chili pepper. Using a muddler (or a wooden spoon, or potato masher), muddle together the tequila and the jalapeo for about 10 to 15 seconds. An excellent orange liqueur: You'll want to skip the clear orange liqueurs such as triple sec. Infuse the tequila: Place the jalapeo and 3 tablespoons of the tequila into a pitcher.Reposado (rested) tequilas are aged in oak casks that mellow the flavors and impart a soft oakiness and light straw color. The very best tequila: If you want to pull off the proper Cadillac margarita, you need the best reposado tequila you can comfortably afford.The Ingredients You Need-Including the Best Tequila-for a Cadillac Margarita Pitcher (8 servings): Place 1 ½ cups tequila, 1 cup Cointreau or Triple Sec, and ¾ cup lime juice in a pitcher. Strain the margarita into the glass with the salted rim. If you like this base for a margarita recipe, you can go forth and make other great recipes.The Cadillac margarita is made with top-shelf ingredients, and that's really the only difference between it and a regular margarita. It’s so simple to whip up these margaritas. Place all ingredients in a cocktail shaker with 4 ice cubes and shake until cold. Dip the rim of the glass as well as the edge of the cup in the salt.(I find it best to give it a tiny cut first.) Use a lime wedge to coat the rim of the glass in lime juice.Mix together: 5 cups Simply Limeade 2 cups tequila 1/2 cup. A pitcher of limeade margaritas will server 8-10 guests. Instead set out glasses, some prepared with salt rims, and a bucket of ice. This will water down the margaritas as it sits. You can go with salt or sugar on your rim, but I think a salt rim is best with this recipe. When making Limeade margaritas for a crowd, don’t fill the pitcher or drink dispenser with ice first. Serve: Pour mixture over salt rimmed glasses filled with ice. It’s alcohol content is similar to Cointreau. Mix ingredients: To a large pitcher add 2 cups of tequila, 1/2 cup orange liqueur, 1 cup of fresh lime juice, 3/4 cup of orange juice and 1 tablespoon of agave nectar. Grand Mariner is also delicious and makes an elevated homemade margarita, but also contains cognac. ![]() You have three options when it comes to triple sec: plain old triple sec, Cointreau, or Grand Mariner.Ĭointreau does the same job as triple sec with a higher alcohol content and better flavor. Triple Sec is a sweet orange flavored liqueur. Jose Cuervo is the bottom range option (make sure you buy the 100% agave bottle).Įvery good margarita needs some triple sec.Hopefully this is something for everyone. Here are three silver tequilas that are well rated (though obviously opinions vary) and have a range of prices. Alternatives combine agave and sugar, making a hang over more likely. Place all ingredients in a cocktail shaker with 1 handful ice cubes and shake until cold. Dip the edge of the rim into a plate of salt (or for a festive look, use Margarita Salt ). When looking for tequila, you want to look for one that is made from 100% agave (the plant that tequila is made from). Cut a notch in a lime wedge, then run the lime around the rim of a glass. ![]()
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